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Wholesum

Menu planning for groups made easy

Freemium
Screenshot of Wholesum

Description

Wholesum is a comprehensive tool designed to streamline the complex task of menu planning for various groups. It assists users in efficiently organizing meals, whether for outdoor expeditions, camp schedules, catering events, or managing a bed & breakfast. The platform focuses on saving users significant time and money, with an average food cost reduction of over 20%, and aims to curtail food waste.

Key functionalities include adapting meal plans to specific dietary needs by adding or excluding meals and automatically substituting ingredients. Users can adjust recipe quantities for different group sizes and leverage artificial intelligence to generate new recipes and instructions. Wholesum also facilitates the creation of detailed shopping and packing lists, exportable in various formats, along with features for cost estimation and calendar-based meal organization, making the entire process from planning to shopping more manageable.

Key Features

  • Dietary Restriction Management: Add or exclude meals and automatically substitute ingredients based on dietary needs.
  • Group Size Scaling: Automatically adjust recipes and shopping lists based on varying group sizes.
  • AI-Powered Recipe Generation: Generate new recipes and cooking instructions using artificial intelligence.
  • Shopping & Packing List Generation: Create thorough shopping lists for entire group meals, exportable to PDF and Excel.
  • Cost Estimation: Keep track of and estimate costs per recipe, per group, or per serving.
  • Calendar Planning: Easily organize meals by date and category within a calendar interface.
  • Sharable Meal Plans: Create meal plans with recipes that can be shared.
  • Mobile Shopping Lists: Access shopping lists on iOS or Android devices.

Use Cases

  • Planning menus for outfitter-led camping trips
  • Scheduling meals for summer camps
  • Organizing food catering for large events
  • Managing meal planning for bed & breakfast establishments
  • Coordinating group meals with diverse dietary requirements

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